cooking cicadas

How to Cook Cicadas (Yes, You Can Eat Them!)

Want to try something really different? How about cooking cicadas? These little bugs can be a fun (and crunchy!) snack. People around the world eat them, and they can actually taste pretty good.

Here’s a simple way to cook them:

Step 1: Boil or Blanch

Put the cicadas in boiling water for about 2 minutes. This helps clean them and get them ready to cook lifesaver plant.

Step 2: Roast Them

Next, roast them in the oven. Cook them until they are soft or a little crispy. This gives them a nice nutty flavor.

Step 3: Cook in a Pan

You can also sauté them in a pan with a little olive oil and garlic. Add a little salt or your favorite spice—but not too much! Their skin is soft, so gentle flavors are best.

Step 4: Dip in Chocolate

Want a sweet treat? Try dipping a cicada in melted chocolate. Let it cool apple dorsett golden and then eat! Just don’t touch anything else with your messy chocolate fingers.


That’s it! Easy and fun. Would you try it? 🐜🍫

Want to try something really different? How about cooking cicadas? These little bugs can be a fun (and crunchy!) snack. People around the world eat them, and they can actually taste pretty good. Here’s a simple way to cook them: Step 1: Boil or Blanch Put the cicadas in boiling water for about 2 minutes.…

Want to try something really different? How about cooking cicadas? These little bugs can be a fun (and crunchy!) snack. People around the world eat them, and they can actually taste pretty good. Here’s a simple way to cook them: Step 1: Boil or Blanch Put the cicadas in boiling water for about 2 minutes.…